Skillet PB&J Monkey Bread
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Ingredients
1 pound cold, freshly made pizza dough, cut into 1-inch-thick slices
¼ cup melted unsalted butter
¼ cup granulated sugar
½ cup grape jelly, plus more to serve, preheat in the microwave until melted
чашка cup of peanut butter, heated in the microwave until melted
¼ cup chopped peanuts, sauteed in honey
To make
Sooo delicious peanut butter and jelly! Both children and adults will be crazy about this sweet and delicious treat, which, thanks to the pizza dough bought in the store, becomes chewy and airy.
Preheat the oven to 375°F. Combine the cold dough pieces, melted butter, and granulated sugar in a medium bowl; mix gently to coat. Transfer the batter mixture to a 10-inch-diameter cast-iron skillet coated with cooking spray. Let stand in a warm place (80 to 85 ° C) until a light foam forms, about 40 minutes.Drizzle the dough with melted jelly and peanut butter. Bake in the preheated oven until the top is lightly browned and the inside is lightly browned, 18 to 20 minutes. If desired, drizzle with more jelly and sprinkle with peanuts.
Preheat the oven to 375°F. Combine the cold dough pieces, melted butter, and granulated sugar in a medium bowl; mix gently to coat. Transfer the batter mixture to a 10-inch-diameter cast-iron skillet coated with cooking spray. Let stand in a warm place (80 to 85 ° C) until a light foam forms, about 40 minutes.Drizzle the dough with melted jelly and peanut butter. Bake in the preheated oven until the top is lightly browned and the inside is lightly browned, 18 to 20 minutes. If desired, drizzle with more jelly and sprinkle with peanuts.
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Author:Admin
Published: 11/20/2023 9:07 PM
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