Cucumber-Tomato Salad
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Ingredients
3 tablespoons extra virgin olive oil
1 tablespoon lemon juice
½ tablespoon dried oregano
½ tablespoon kosher salt
1 ½ cups halved tomatoes grapes or cherries
3 persian cucumbers, cut into 1/2-inch thick cubes, or 1/2 English cucumber, diced
To make
At Souvla, a chain of San Francisco mini-restaurants that specializes in skewered meat, this crisp, refreshing salad is an essential part of pork souvlaki (grilled pita bread rolls).This recipe is combined with: Grilled pork souvlaki with fresh pita bread
Whisk the butter, lemon juice, oregano, and salt together in a large bowl. Add tomatoes and cucumbers and mix well.Prepare in advance: for 1 day, cool the vinaigrette and vegetables separately.
Whisk the butter, lemon juice, oregano, and salt together in a large bowl. Add tomatoes and cucumbers and mix well.Prepare in advance: for 1 day, cool the vinaigrette and vegetables separately.
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Author:Admin
Published: 11/20/2023 9:42 PM
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