Grilled Filet Mignon
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Ingredients
4 (6 oz) fillet of beef tenderloin
1 teaspoon freshly ground pepper
½ teaspoon kosher salt
To make
Grilled filet mignon is one of the best ways to enjoy this tender piece of beef. For more recipes like this, see our complete beef tenderloin recipe guide.
Preheat the grill to 350-400 ° (medium-high temperature). Sprinkle the fillet with pepper and salt.Grill, covered, at 350 to 400 ° (medium-high) for 4 to 6 minutes on each side, or until desired browning degree. Let stand for 5 minutes.
Preheat the grill to 350-400 ° (medium-high temperature). Sprinkle the fillet with pepper and salt.Grill, covered, at 350 to 400 ° (medium-high) for 4 to 6 minutes on each side, or until desired browning degree. Let stand for 5 minutes.
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Author:Admin
Published: 11/20/2023 10:27 PM
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