Sour Cream Coleslaw
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Ingredients
1 (8 oz) container of sour cream
1 tablespoon sugar
1 tablespoon white vinegar
2 teaspoons cumin or celery seeds
½ teaspoon salt
1 pack (10 oz) finely chopped cabbage
½ cup diced green bell pepper
1 ½ tablespoons chopped red onion
To make
Combine the sour cream and the following 4 ingredients in a large bowl; add the chopped cabbage, bell pepper, and onion, mixing well. Cover and refrigerate for at least 2 hours or up to 8 hours. Stir in the cabbage salad before serving.
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Author:Admin
Published: 11/20/2023 9:39 PM
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