What does the account give?
By registering on the site, you can:
  • Add your own recipes.
  • Participate in ongoing competitions with various valuable prizes.
  • Save your favorite recipes in "Bookmarks".
  • Ask the authors of the recipes questions and get answers.
Sign on

White Russian Frosting

 Bookmark this page
White Russian Frosting


1 cup softened butter
1 (2 lb) pack powdered sugar
½ cup plus 2 tbsp coffee liqueur
2 teaspoons vanilla extract
⅛ a teaspoon of salt

To make

The White Russian Glaze cocktail is usually made from vodka, coffee liqueur and cream. This version of the cream-frosted cocktail contains coffee liqueur, but no vodka. Use it to freeze puff pastry cakes or cupcakes, vanilla or chocolate.
Beat the butter with an electric mixer on medium speed until creamy; gradually add the powdered sugar alternately with the coffee liqueur, whisking on low speed until smooth after each addition. Add vanilla and salt.
  Views: 39
  Published: 11/20/2023 7:54 PM

Was this recipe helpful to you?


Similar recipes

Comments (0)

No comments