Bayou Brownies

Don't think about chocolate when you try these brownies. Instead, try pecans and a sweet cream cheese filling. The yellow cake mix makes the recipe particularly convenient for busy cooks - it's ready in minutes.
Combine the pecans, butter, 1 egg, and cake mix, stirring until smooth; squeeze into the bottom of a lightly oiled 13-inch x 9-inch pan.Beat the remaining 2 eggs, cream cheese and powdered sugar in an electric mixer on medium speed until smooth. Pour over the cake mix layer.Bake at 325 degrees for 40 minutes or until cooked through. Cool in the pan on a wire rack. Cut into small squares.