Cilantro-Celery Juice Punch
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Ingredients
1 piece (1 inch; about 1/2 ounce) fresh ginger
1 bunch (large; about 4 ounces) cilantro
1 (about 8 oz) Granny Smith apple, halved, cored and sliced
8 (about 12 ounces) celery ribs
2 teaspoons freshly squeezed lemon juice
To make
This bright green concoction from Amanda Chantal Bacon of Los Angeles ' Moon Juice takes on a zesty herbal flavor with a whole bunch of cilantro.
In an electric juicer, squeeze the juice from the ginger, coriander, apple, and celery. Add lemon juice and serve immediately.
In an electric juicer, squeeze the juice from the ginger, coriander, apple, and celery. Add lemon juice and serve immediately.
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Author:Admin
Published: 11/20/2023 9:31 PM
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