Fresh Corn Sauté with Red Pepper and Onions
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Ingredients
2 teaspoons unsalted butter
2 cups fresh corn kernels
¼ cup chopped green onion
¼ cup diced red bell pepper
¼ teaspoon salt
¼ teaspoon freshly ground black pepper
To make
For a fresh summer side dish, try this saute of corn, green onions and red bell peppers.
Melt the butter in a large nonstick skillet over medium-high heat. Add the corn to the pan; simmer for 2 minutes. Add the green onions, bell pepper, salt and pepper to the pan; simmer for 2 minutes or until soft and crisp.
Melt the butter in a large nonstick skillet over medium-high heat. Add the corn to the pan; simmer for 2 minutes. Add the green onions, bell pepper, salt and pepper to the pan; simmer for 2 minutes or until soft and crisp.
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Author:Admin
Published: 11/20/2023 9:57 PM
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