Hello Dolly Bars
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Ingredients
1 ½ cups graham cracker crumbs (for about 9 cookie sheets)
2 tablespoons melted butter
1 tablespoon water
⅓ cup semi-sweet chocolate chips
пор serving pieces of toffee
⅔ cup coconut chips with sugar
¼ cup chopped pecans, toasted
1 can low-fat condensed milk with sugar (15 oz.)
To make
These cookies are also known as seven-layer bars. They take less than 30 minutes to prepare and only require 8 ingredients, making Hello Dolly Bars the perfect dessert to take with you almost anywhere!
Preheat the oven to 350 degrees.Line the bottom and sides of a 9-inch square baking dish with parchment paper; cut off any excess parchment paper along the top edge of the pan.Place the crumbs in a medium bowl. Drizzle with butter and 1 tablespoon of water; stir with a fork until they are moist. Carefully spread the mixture evenly on the pan (do not press hard). Sprinkle the crumble mixture with chips and chunks. Sprinkle the coconut and pecans evenly on top. Drizzle evenly with milk on top. Bake at 350 ° C for 25 minutes or until lightly browned and bubbling at the edges. Cool completely on a wire rack.
Preheat the oven to 350 degrees.Line the bottom and sides of a 9-inch square baking dish with parchment paper; cut off any excess parchment paper along the top edge of the pan.Place the crumbs in a medium bowl. Drizzle with butter and 1 tablespoon of water; stir with a fork until they are moist. Carefully spread the mixture evenly on the pan (do not press hard). Sprinkle the crumble mixture with chips and chunks. Sprinkle the coconut and pecans evenly on top. Drizzle evenly with milk on top. Bake at 350 ° C for 25 minutes or until lightly browned and bubbling at the edges. Cool completely on a wire rack.
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Author:Admin
Published: 11/20/2023 7:53 PM
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