Magically Moist Adobo Salmon
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Ingredients
4 salmon fillets (about 4 ounces each)
2 teaspoons adobo seasoning
¼ cup Hellmann's® or Best Foods® mayonnaise with lime juice
1 teaspoon crushed dried oregano leaves
½ teaspoon ground cumin
To make
Preheat the oven to 400 degrees. Sprinkle the salmon with adobo seasoning, then place on a baking sheet.In a small bowl, combine Hellmann's® or Best Foods® mayonnaise with lime juice, oregano, and cumin, then brush over the salmon. Bake the salmon for 10 minutes or until the fish is easy to cut with a fork.* REPLACEMENT: Use Hellmann's® or Best Foods® Real mayonnaise mixed with 1 tablespoon of lime juice.
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Author:Admin
Published: 11/20/2023 8:03 PM
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