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Mardi Gras Slaw

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Mardi Gras Slaw

Ingredients

⅓ cup of canola mayonnaise
2 tablespoons apple cider vinegar
1 teaspoon mustard seeds
½ teaspoon kosher salt
⅛ a teaspoon of ground red pepper
4 cups very thinly sliced green cabbage
1 cup very thinly sliced red cabbage
½ cup grated carrots (1 medium)
3 green onions, thinly sliced

To make

The traditional colors for celebrating Fat Tuesday are purple, green, and yellow, and this vibrant kale salad mimics that combination. Use a mandolin or a very sharp knife to slice the cabbage, and you will avoid the rather strong smell that often appears when chopping it.
Combine the first 5 ingredients in a large bowl, stirring with a whisk. Add the remaining ingredients and stir to coat.
  Views: 106
  Published: 11/20/2023 9:39 PM

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