Overnight Slow-Cooker Grits
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Ingredients
2 cups ground grits
½ cup melted butter
1 tablespoon kosher salt
6 cups of water
To make
Combine the grits, melted butter, and salt in a 5-liter slow cooker; add water. Cover and cook on low heat for 8 hours. Stir just before serving.
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Author:Admin
Published: 11/20/2023 9:28 PM
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