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Peanut Butter-Chocolate Chip Brownies

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Peanut Butter-Chocolate Chip Brownies

Ingredients

Cooking Spray
1 cup all-purpose flour
¼ cup semi-sweet chocolate chips
¼ teaspoon baking soda
⅛ a teaspoon of salt
¾ cup granulated sugar
¼ cup packed dark brown sugar
¼ cup creamy peanut butter
1 tablespoon vegetable oil
1 teaspoon vanilla extract
1 large egg
1 large egg white

To make

These peanut butter and chocolate chip brownies taste so rich and decadent that you won't believe it, they only have 125 calories and less than 5 grams of fat per serving.
Preheat the oven to 350 degrees.Brush the bottom of an 8-inch square baking dish with cooking spray (don't grease the sides of the pan).Lightly pour the flour into a dry measuring cup; smooth with a knife. Combine the flour, chocolate chips, baking soda, and salt in a large bowl.Combine sugar and other ingredients in a bowl; mix until smooth. Add the flour mixture, stirring until smooth. Place the dough on the bottom of the prepared pan. Bake at 350 ° C for 25 minutes or until a wooden stick inserted in the middle comes out almost clean. Cool on a wire rack.
  Views: 22
  Published: 11/20/2023 7:56 PM

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