Super Simple Syrup

Preheat 1 cup of water in a 4-cup microwave-safe glass measuring cup over high heat for 1 minute and 30 seconds, or until very hot. Add sugar; stir for 20 seconds. Reheat in the microwave on high power for 45 seconds; stir until the sugar is dissolved and the mixture is clear. Cover and refrigerate until ready to use. Store in an airtight container in the refrigerator for up to 1 month.